A warm, soft, and sweet breakfast is ready in just 2 minutes with this easy 1 Bowl Microwave French Toast. This recipe uses simple kitchen staples like bread, egg, milk, cinnamon, and vanilla extract. Everything mixes in one microwave-safe bowl or mug, cooks fast, and comes out fluffy and golden. No stove, no long cleanup, and no waiting around. A drizzle of maple syrup or a handful of fresh berries makes it extra special.
Busy parents and toddler moms will love how quick and easy this breakfast comes together. You’ll also find simple tips, storing ideas, and fun variations like gluten-free, dairy-free, vegan, egg-free, and even a version for babies. Every option stays soft, cozy, and perfect for little hands. Stick around and pick your favorite way to make this sweet, fuss-free breakfast.
Why You’ll Love This Recipe
Warm, soft, and ready in minutes — this 1 Bowl Microwave French Toast makes the perfect breakfast for busy mornings. It’s quick, easy, and toddler-approved. You can mix everything in one bowl or mug, pop it in the microwave, and enjoy a cozy, homemade meal without a mess.
Here’s why moms, dads, and little ones will love this recipe:
- Cook in just 1 to 2 minutes in the microwave. No stove or oven needed.
- Uses simple kitchen staples like bread, egg, milk, and cinnamon.
- Perfect size for toddlers and easy for little hands to hold.
- Great for baby-led weaning or older kids who love soft, fluffy bites.
- Easy to swap ingredients like oat milk, almond milk, or gluten-free bread.
- Adds a warm, cozy flavor with vanilla and cinnamon.
- Fun to top with fresh berries, banana slices, or maple syrup.
What You Need To Make This Recipe
You only need a few simple ingredients to make this warm and fluffy 1 Bowl Microwave French Toast. Everything might already be in your kitchen.
Ingredients:
- 1 large egg
- 3 tablespoons milk (use dairy, almond milk, or oat milk)
- ½ teaspoon vanilla extract
- ½ teaspoon cinnamon
- 1 slice of bread (whole wheat or white bread works)
- 1 teaspoon maple syrup (for topping)
- 1 tablespoon butter (optional)
Use a microwave-safe bowl or mug for this recipe.
Substitutions
Make this recipe work for everyone in your family, including babies and toddlers. Here are some easy swaps:
- Use almond milk, oat milk, or coconut milk instead of regular milk.
- Skip the egg for an egg-free version and add 2 tablespoons of mashed banana or unsweetened applesauce.
- Pick gluten-free bread for a gluten-free option.
- Replace cinnamon with a pinch of nutmeg or skip spices for babies under 12 months.
- Add chopped berries or soft banana slices for extra flavor.
- Use dairy-free butter or skip it to reduce fat.
How To Make 1 Bowl Microwave French Toast
- This easy breakfast takes less than 5 minutes. Perfect for busy mornings with little ones.
- Crack 1 large egg into a microwave-safe bowl.
- Add 3 tablespoons milk, ½ teaspoon vanilla extract, and ½ teaspoon cinnamon.
- Whisk everything with a fork until smooth.
- Tear 1 slice of bread into small bite-size pieces. Drop them into the egg mix.
- Press the bread down with the fork so it soaks up all the liquid.
- Microwave for 1 to 1½ minutes. Check at 1 minute. The French toast should look set but soft.
- Let it cool for a minute. Drizzle 1 teaspoon of maple syrup on top. Add fresh berries or a sprinkle of cinnamon if you like.
- Serve warm with a smile.
How to Store
This soft and cozy 1 Bowl Microwave French Toast tastes best fresh, but you can save leftovers for later too. Keeping it the right way helps it stay soft and tasty for your little ones.
Here’s how to store it the easy way:
- Place leftovers in an airtight container once it cools down.
- Keep it in the fridge for up to 1 day.
- Warm it in the microwave for 15 to 20 seconds before serving.
- Add a splash of milk before reheating to keep it soft.
- Top with fresh berries or maple syrup after warming for extra flavor.
Best Tips for Success
This easy 1 Bowl Microwave French Toast turns out soft and fluffy every time with a few simple tricks. These easy tips help make breakfast smooth and stress-free, especially with little ones waiting at the table.
Follow these best tips for tasty results:
- Tear the bread into small, bite-size pieces so it soaks up the egg mix evenly.
- Whisk the egg, milk, vanilla, and cinnamon well before adding the bread.
- Press the bread down with a fork to help it soak up all the flavors.
- Use a microwave-safe bowl or mug to avoid spills or mess.
- Check after 1 minute of cooking. Add a few extra seconds if the middle still looks too wet.
- Let it cool for a minute before serving. The inside stays hot after microwaving.
- Top with soft fruits like bananas, blueberries, or strawberries for extra flavor.
Try more Quicks Breakfast ideas Including Banana Avocado Pancakes, Apple Oat Pancakes, Sweet Potato Muffins and many more.
1 Bowl Microwave French Toast Variations
This cozy 1 Bowl Microwave French Toast is so easy to switch up. You can make it gluten-free, vegan, or baby-friendly. Every version stays soft, fluffy, and full of warm flavors like cinnamon, vanilla, and maple syrup.
Try these easy variations for your little ones:
1 Bowl Microwave French Toast Gluten-Free
This soft and fluffy version uses gluten-free bread. It’s perfect for kids who need to skip regular bread but still want a sweet, cozy breakfast.
How to make it:
Use your favorite gluten-free sandwich bread. Tear it into small pieces and follow the same steps. Everything else stays the same.
1 Bowl Microwave French Toast Dairy-Free
This warm breakfast skips dairy but keeps the soft, eggy texture. Almond milk, oat milk, or coconut milk works great here.
How to make it:
Replace regular milk with dairy-free milk. Add your favorite toppings like bananas or blueberries.
1 Bowl Microwave French Toast Vegan
This easy recipe turns vegan with no egg or dairy. It stays fluffy and sweet with plant-based swaps.
How to make it:
Use almond milk or oat milk. Swap the egg for 2 tablespoons of mashed banana or applesauce. Microwave is like the regular recipe.
1 Bowl Microwave French Toast for Babies
This soft, easy-to-chew version leaves out added sugar and keeps flavors light. Perfect for baby-led weaning or toddlers.
How to make it:
Use whole milk or breast milk. Skip maple syrup and heavy spices. Tear the bread into tiny pieces and follow the same steps.
Microwave French Toast Without Milk
This version works great for kids avoiding dairy or milk substitutes. The texture stays soft with just egg and vanilla.
How to make it:
Use 1 large egg with a little water or plant milk alternative. Follow the same mixing and microwaving steps.
Microwave French Toast Without Egg
This cozy breakfast turns out soft and sweet with no egg. Great for kids with egg allergies.
How to make it:
Replace the egg with 2 tablespoons of mashed banana, applesauce, or flaxseed mixed with water. Microwave like usual.
Microwave French Toast in a Mug
This fun, single-serve French toast cooks right inside a microwave-safe mug. Kids love digging into their own little cup.
How to make it:
Mix the egg, milk, vanilla, and cinnamon in a mug. Tear the bread into the mug, soak it, and microwave for 1 to 1½ minutes.
Microwave French Toast in a Bowl
This classic version cooks soft and fluffy in a small microwave-safe bowl. Perfect for toddlers.
How to make it:
Whisk everything in the bowl. Add torn bread and microwave until cooked. Top with soft berries or bananas.
Frequently Asked Questions
Making a quick French toast in the microwave sounds easy, but little questions always pop up. Here are clear answers to help you feel confident every time.
Can I use any type of bread for microwave French toast?
Yes! White bread, whole wheat bread, brioche, or gluten-free bread all work great. Soft sandwich bread soaks up the egg mix best and cooks evenly.
How long does it take to cook in the microwave?
Start with 1 minute on high. Check if the middle looks set. Add 10 to 15 more seconds if it’s still too soft. Microwaves heat differently, so times can vary.
Can I make this without milk?
Yes. Replace milk with water, almond milk, oat milk, or coconut milk. The French toast stays soft and sweet with these swaps.
Is it safe to microwave eggs like this?
Yes, as long as you whisk the egg well and cook it fully. It should look set, not runny. Let it cool for a minute before serving to avoid hot spots.
What can I use instead of an egg?
Use 2 tablespoons of mashed banana, unsweetened applesauce, or a flaxseed mix (1 tablespoon flaxseed with 3 tablespoons water). These swaps keep it soft and moist.
Can I make this for babies?
Yes. Use whole milk or breast milk. Skip maple syrup, added sugar, and cinnamon for babies under 12 months. Tear bread into tiny pieces for easy chewing.
Why did my French toast turn out too dry?
It may have cooked too long. Start with 1 minute, then add a little more time if needed. Adding a splash of milk before microwaving keeps it soft.
Can I make this ahead of time?
It’s best fresh, but you can keep leftovers in an airtight container in the fridge for up to 1 day. Warm it in the microwave for 15 to 20 seconds before serving.
What toppings go well with microwave French toast?
Kids love it with maple syrup, fresh berries, banana slices, yogurt, or a sprinkle of cinnamon. Add soft fruits for toddlers and babies.
1 Bowl Microwave French Toast
A warm, soft, and sweet breakfast is ready in just 2 minutes with this easy 1 Bowl Microwave French Toast. This cozy recipe uses simple kitchen staples like bread, egg, milk, cinnamon, and vanilla extract. Everything mixes in one microwave-safe bowl or mug, cooks fast, and comes out fluffy and golden.
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minutesIngredients
1 large egg
3 tablespoons milk (use dairy, almond milk, or oat milk)
½ teaspoon vanilla extract
½ teaspoon cinnamon
1 slice bread (whole wheat or white bread works)
1 teaspoon maple syrup (for topping)
1 tablespoon butter (optional)
Directions
- large egg
- tablespoons milk (use dairy, almond milk, or oat milk)
- teaspoon vanilla extract
- teaspoon cinnamon
- slice of bread (whole wheat or white bread works)
- teaspoon maple syrup (for topping)
- tablespoon butter (optional)
