These Lasagna Soup is a warm, colorful, and comforting meal toddlers love. Broken lasagna noodles, tender ground meat or vegetables, soft spinach, and mild cheese come together in a flavorful tomato broth. This soup provides protein, fiber, vitamins, and calcium, making it a nutritious and easy dish for little hands.
Parents, caregivers, and busy families can enjoy this simple, healthy recipe with many variations. Try Vegetarian Lasagna Soup, Chicken Lasagna Soup, Creamy Lasagna Soup, or even fun twists like Buffalo Chicken and Mexican-Inspired Lasagna Soup. Each version adds unique flavors and nutrients while keeping the dish sloppy, colorful, and toddler-friendly.
Why You’ll Love This Recipe
Lasagna Soup is warm, comforting, and packed with flavors toddlers enjoy. Tender pasta, mild ground meat, mushy spinach, and melted cheese make every bite easy to eat. This soup provides protein, fiber, and vitamins in a exciting, colorful, and healthy meal.
- Fluffy pasta and tender vegetables make it easy for toddlers to chew and enjoy.
- Ground beef or turkey adds protein, helping little ones grow strong and healthy.
- Tomato broth provides natural vitamins and antioxidants in every spoonful.
- Cheese adds mild flavor and calcium for strong bones.
- A flexible recipe lets you swap vegetables or protein for added nutrition.
What You’ll Need To Make This Recipe
- 1 tbsp olive oil
- 1 lb (450 g) ground beef or turkey
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 4 cups (1 L) low-sodium chicken or vegetable broth
- 1 can (15 oz / 425 g) diced tomatoes
- 2 tbsp tomato paste
- 1 tsp dried Italian herbs (basil, oregano)
- 4 lasagna noodles, broken into small pieces
- 1 cup (100 g) fresh spinach or chopped zucchini
- ½ cup (50 g) grated Parmesan or mozzarella cheese
- Salt and pepper, mild for toddlers
Substitutions
- Use ground chicken or turkey instead of beef for a lighter option.
- Swap spinach with zucchini, peas, or carrots for extra vitamins.
- Replace cheese with dairy-free cheese for kids with allergies.
- Use vegetable broth for a vegetarian version.
How to Make Lasagna Soup
- Heat olive oil in a large pot over medium heat. Add ground meat, onion, and garlic. Cook until the meat is no longer pink.
- Stir in diced tomatoes, tomato paste, and Italian herbs. Add broth and bring to a gentle boil.
- Add broken lasagna noodles and cook until tender, about 8–10 minutes.
- Toss in spinach or zucchini and cook for 1–2 minutes until softened.
- Sprinkle cheese on top before serving. Serve warm for a toddler-friendly, nutritious meal.
How to Store Lasagna Soup
Lasagna Soup stays palactable and colorful when stored properly. Proper storage keeps pasta soft, vegetables fresh, and cheese melty. Parents and caregivers can prepare ahead to save time and serve healthy, toddler-friendly meals easily.
- Store soup in an airtight container in the fridge for up to 3 days.
- Keep cheese separate if possible, and sprinkle on top before serving.
- Reheat gently on the stove or in the microwave until warm, not hot, for toddlers.
- Freeze soup without pasta for up to 2 months. Add fresh noodles after thawing.
- Stir soup well before serving to mix vegetables, pasta, and broth evenly.
Best Tips for Success
Lasagna Soup turns out delicious and toddler-friendly when a few simple tips are followed. Using fresh vegetables, tender pasta, and mild seasoning makes every spoonful enjoyable. Parents and caregivers can feel confident preparing a healthy, colorful, and easy meal for little ones.
- Use fresh cherry tomatoes or diced canned tomatoes for natural sweetness and vitamins.
- Break lasagna noodles into small pieces for easy toddler bites.
- Cook pasta al dente so it stays slushy but not mushy in the soup.
- Toss in delectable vegetables like spinach, zucchini, or carrots for extra fiber and color.
- Stir gently when reheating to mix ingredients evenly without breaking pasta.
Try more soup recipes like 5 Ingredient Chicken Noodle Soup tome you dinner healthy and delicious for toddlers.
Lasagna Soup Variations
Lasagna Soup is easy to customize with flavors toddlers love. Add protein with chicken, turkey, or Italian sausage, or keep it vegetarian with spinach, zucchini, or mushrooms. Creamy versions, slow-cooker options, gluten-free pasta, and even fun twists like buffalo chicken or Mexican-inspired flavors make mealtime colorful, nutritious, and exciting for little hands.
Vegetarian Lasagna Soup
Vegetarian Lasagna Soup is packed with colorful vegetables that toddlers love. Spinach, zucchini, and mushrooms add vitamins, fiber, and natural sweetness. This variation keeps the soup healthy, nutritious, and amusing for little hands to eat.
To make it, sauté chopped onions and garlic in olive oil, then add diced tomatoes, vegetable broth, and Italian herbs. Stir in broken lasagna noodles and chopped vegetables until tender. Top with mild mozzarella or Parmesan before serving for a toddler-friendly, delicious meal.
Chicken Lasagna Soup
Chicken Lasagna Soup adds tender protein that toddlers enjoy. Shredded chicken blends gently with pasta, tomatoes, and mild herbs, making each bite soft and flavorful. This variation is nutritious, colorful, and easy for little hands to eat.
To make it, cook diced onions and garlic in olive oil, then add diced tomatoes, chicken broth, and shredded cooked chicken. Stir in broken lasagna noodles and simmer until tender. Sprinkle mild mozzarella or Parmesan on top before serving for a warm, toddler-friendly meal.
Italian Sausage Lasagna Soup
Italian Sausage Lasagna Soup adds a mild, savory flavor toddlers enjoy. Italian sausage pairs with pasta, tomatoes, and soft vegetables, making each bite flavorful and fun. This variation provides protein, vitamins, and fiber in a colorful, easy-to-eat meal.
To make it, cook mild Italian sausage with onions and garlic in olive oil until browned. Add diced tomatoes, chicken or vegetable broth, and broken lasagna noodles. Simmer until pasta is tender, then sprinkle with mild mozzarella or Parmesan for a toddler-friendly, delicious soup.
Spinach & Mushroom Lasagna Soup
Spinach & Mushroom Lasagna Soup is packed with fiber, vitamins, and gentle flavors toddlers love. Fresh spinach and soft mushrooms add color, nutrients, and a fun texture to every bite. This variation makes the soup healthy, visually appealing, and easy for little hands to enjoy.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, vegetable or chicken broth, and chopped mushrooms. Stir in broken lasagna noodles and fresh spinach until tender. Sprinkle mild mozzarella or Parmesan on top before serving for a warm, toddler-friendly meal.
Creamy Lasagna Soup
Creamy Lasagna Soup has a smooth, rich texture that toddlers enjoy. A touch of cream or milk blends with tomatoes, pasta, and mild seasonings, making each spoonful comforting and flavorful. This variation adds protein, calcium, and vitamins in a faint, easy-to-eat meal.
To make it, cook onions and garlic in olive oil, then add diced tomatoes, chicken or vegetable broth, and broken lasagna noodles. Stir in a small amount of cream or milk and cook until noodles are tender. Top with mild mozzarella or Parmesan before serving for a warm, toddler-friendly creamy soup.
Gluten-Free Lasagna Soup
Gluten-Free Lasagna Soup is perfect for toddlers with gluten sensitivities. Using gluten-free pasta keeps the dish soft and easy to eat while still combining tomatoes, vegetables, and mild cheese. This variation provides protein, fiber, and vitamins in a gentle, colorful, and nutritious meal.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, gluten-free broth, and broken gluten-free lasagna noodles. Stir in soft vegetables like spinach or zucchini and cook until tender. Sprinkle mild mozzarella or Parmesan on top before serving for a toddler-friendly, safe, and delicious soup.
Slow Cooker Lasagna Soup
Slow Cooker Lasagna Soup is perfect for busy families and toddlers. It combines pasta, mild meat or vegetables, tomatoes, and gentle herbs for a hands-off, flavorful meal. This variation provides protein, fiber, and vitamins while keeping mealtime easy and stress-free.
To make it, add diced tomatoes, chicken or vegetable broth, onions, garlic, and broken lasagna noodles to a slow cooker. Include cooked chicken, turkey, or soft vegetables. Cook on low for 4–6 hours, then sprinkle mild mozzarella or Parmesan on top before serving for a warm, toddler-friendly soup.
Mexican-Inspired Lasagna Soup
Mexican-Inspired Lasagna Soup adds mild, colorful flavors toddlers enjoy. Corn, black beans, and soft tomatoes make the soup sweet, nutritious, and fun to eat. This variation provides protein, fiber, and vitamins in a gentle, visually appealing meal.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, low-sodium chicken or vegetable broth, corn, and black beans. Stir in broken lasagna noodles and mild seasonings like paprika or cumin. Top with mild cheese before serving for a toddler-friendly, flavorful soup.
Seafood Lasagna Soup
Seafood Lasagna Soup is gentle and flavorful for toddlers who enjoy mild seafood. Shrimp or crab adds protein and healthy nutrients while blending with pasta, tomatoes, and soft vegetables. This variation provides vitamins, omega-3s, and fiber in a colorful, easy-to-eat meal.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, low-sodium broth, and broken lasagna noodles. Gently stir in cooked shrimp or crab and soft vegetables like spinach or zucchini. Sprinkle mild mozzarella or Parmesan on top before serving for a toddler-friendly, nutritious soup.
Keto Lasagna Soup
Keto Lasagna Soup is low in carbs and toddler-friendly when made with soft vegetables. Zucchini noodles or shirataki noodles replace pasta while keeping the soup colorful and nutritious. This variation provides protein, fiber, vitamins, and healthy fats in a gentle, easy-to-eat meal.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, chicken or vegetable broth, and zucchini noodles. Stir in cooked ground meat and soft vegetables like spinach or mushrooms until tender. Top with mild mozzarella or Parmesan before serving for a warm, toddler-friendly keto-friendly soup.
Buffalo Chicken Lasagna Soup
Buffalo Chicken Lasagna Soup adds mild, tangy flavors toddlers can enjoy with a gentle twist. Shredded chicken mixes with pasta, soft vegetables, and a touch of mild buffalo sauce for color and flavor. This variation provides protein, vitamins, and fiber in a colorful, easy-to-eat meal.
To make it, sauté onions and garlic in olive oil, then add diced tomatoes, chicken broth, and broken lasagna noodles. Stir in cooked shredded chicken and a small amount of mild buffalo sauce. Sprinkle mild mozzarella or Parmesan on top before serving for a toddler-friendly, flavorful soup.
Frequently Asked Questions
1. Why does my soup turn out too watery?
Adding too much broth or cooking at too low a heat can make the soup thin. Simmer the soup uncovered for 5–10 minutes to thicken it. Adding a small amount of tomato paste or mild cream can also create a creamy, toddler-friendly texture.
2. How can I make it more toddler-friendly?
Break lasagna noodles into small pieces for easy chewing. Chop or lightly steam vegetables like spinach, zucchini, or carrots so they stay soft. Use mild seasonings and low-sodium broth, and top with a little mozzarella or ricotta cheese to make it appealing.
3. How do I include vegetables when my toddler is picky?
Grate or finely chop vegetables and stir them into the broth. You can also lightly sauté them with onions and garlic for extra flavor. For very picky eaters, blend part of the soup to make a smooth, creamy texture.
4. How can I prevent the pasta from getting mushy?
Add pasta toward the end of cooking, about 8–10 minutes before serving. This keeps noodles tender but firm. For meal prep, cook pasta separately and add it just before serving.
5. Can I make lasagna soup ahead of time?
Yes. Store in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or microwave and add extra broth if it thickens too much. For longer storage, freeze the soup without pasta for up to 2 months, then add freshly cooked noodles when reheating.
6. Can I make it vegetarian or low-sodium?
Use vegetable broth instead of chicken broth and skip the meat. Add extra vegetables like zucchini, mushrooms, and spinach for protein and fiber. Use low-sodium broth and mild seasonings to keep it gentle for toddlers.
Lasagna Soup For Toddlers
Try this cozy Lasagna Soup with tender noodles, fresh vegetables, and melted cheese. Perfect for toddlers and busy families cook a warm meal today
7
servings10
minutes40
minutes573
kcal50
minutesIngredients
1 tbsp olive oil
1 lb (450 g) ground beef or turkey
1 small onion, finely chopped
2 cloves garlic, minced
4 cups (1 L) low-sodium chicken or vegetable broth
1 can (15 oz / 425 g) diced tomatoes
2 tbsp tomato paste
1 tsp dried Italian herbs (basil, oregano)
4 lasagna noodles, broken into small pieces
1 cup (100 g) fresh spinach or chopped zucchini
½ cup (50 g) grated Parmesan or mozzarella cheese
Salt and pepper, mild for toddlers
Directions
- Heat olive oil in a large pot over medium heat. Add ground meat, onion, and garlic. Cook until the meat is no longer pink.
- Stir in diced tomatoes, tomato paste, and Italian herbs. Add broth and bring to a gentle boil.
- Add broken lasagna noodles and cook until tender, about 8–10 minutes.
- Toss in spinach or zucchini and cook for 1–2 minutes until softened.
- Sprinkle cheese on top before serving. Serve warm for a toddler-friendly, nutritious meal.
